Easter holidays begin for our students today. On Easter morning it’s always nice to stay festive and serve up something a little special to your children. Try this fun “Bunny” pancake for them, they will love it!
- Pancake mix (or you can make you own homemade pancakes)
- Bananas for the ears
- Apples for the teeth
- Strawberry for the nose
- Yogurt and blueberries for the eyes
- Cheese for the whiskers
Once your pancakes are made, use one full round pancake for the bunny’s face and use two small mini pancakes for the mouth/whiskers. Slice a banana in half (long ways) and make the bunny ears. Add two small pieces of apple for the teeth. Use one slice of strawberry (round) for the nose. Cut a piece of hard cheese in 6 thin strips for the whiskers. Place a dollop of thick yogurt for the eyes and add a blueberry to each. With your leftover fruit you can serve a small fruit salad on the side of your bunny pancake. Enjoy and “Hoppy Easter”!
Recipe adapted from: https://www.pinterest.com/pin/58828338858964519/
Janel Genge is a registered dietitian with Kids Eat Smart Foundation Newfoundland and Labrador